{"id":672,"date":"2011-11-15T00:56:05","date_gmt":"2011-11-15T05:56:05","guid":{"rendered":"http:\/\/www.lowsugar-recipes.com\/blog\/2011\/11\/15\/learn-to-cook-blue-stilton-cheese-puffs-for-your-kids\/"},"modified":"2011-11-15T00:56:05","modified_gmt":"2011-11-15T05:56:05","slug":"learn-to-cook-blue-stilton-cheese-puffs-for-your-kids","status":"publish","type":"post","link":"https:\/\/www.lowsugar-recipes.com\/blog\/2011\/11\/15\/learn-to-cook-blue-stilton-cheese-puffs-for-your-kids\/","title":{"rendered":"Learn To Cook Blue Stilton Cheese Puffs For Your Kids"},"content":{"rendered":"

Blue Stilton Cheese is one of the best known blue cheeses in the world. It is generally regarded as one of the finest cheeses ever made. This Blue Stilton<\/a><\/strong> has a rich, creamy and crumbly texture made from pasteurized cow\u2019s milk. Adding this cheese to your recipe or any other dish for that matter will ultimately make it more creamy and tasty. \u00a0<\/p>\n

Let me then give you my very own recipe called the Stilton Cheese Puffs. If you are looking for some delectable snacks you can serve to your kids, you must definitely try this one. Preparing this recipe will only take you less than an hour compared to the other finger food snacks you\u2019ll ever serve. It is quick and very easy to bake. Last week, I made more than 50 cheese puffs and my kids all stormed through it in less than an hour. All three of my sons love this puffs so much. This Stilton Cheese puffs is amazingly easy and delicious that I almost make them every day for my little boy\u2019s snack. <\/p>\n

Now, let me give you the ingredients for my homemade stilton cheese puffs. You need to have \u00bd cup of ale. You can then pour beer slowly into the measuring cup do not measure foam. And you will need at least 3 tablespoon unsalted butter and 1\/8 teaspoon salt. You need \u00bd cup of all purpose flour and 2 large eggs. And of course, the most important ingredient \u00bd cup crumbled Stilton cheese without the rind. Combine the beer, butter and salt in saucepan and stir them together. When the butter is melted, reduce heat to moderate and add your all purpose flour then continue to cook, stirring until mixture pulls away from pan. You have to continue to stir and flattening the batter against bottom of pan until moisture is evaporated and film forms on bottom of pan. You can now remove the pan from heat and cool for 5 minutes. Add eggs one at a time and beat well after each addition. And then add the cheese and stir until it is mixed well. And then spoon the batter into pastry bag. Pipe approximately around 3 inch lengths of batter and 1 inch apart on the baking sheet. You can then bake until puffed and golden brown for 20 to 25 minutes. \u00a0<\/p>\n

As sure as I am with my own kids, your kids will also love this creamy cheese puffs. And the best thing about this recipe is that you can always modify it to whatever you want it to be. Buy the Blue Stilton Cheese only at the most reliable stores or better yet, at the only gourmet cheese shop<\/a><\/strong> online. Get ready and make this Blue Stilton Cheese puffs and surprise your kids from school for a delicious treat! <\/p>\n","protected":false},"excerpt":{"rendered":"

Blue Stilton Cheese is one of the best known blue cheeses in the world. It is generally regarded as one of the finest cheeses ever made. This Blue Stilton has a rich, creamy and crumbly texture made from pasteurized cow\u2019s milk. Adding this cheese to your recipe or any other dish for that matter will […]<\/p>\n","protected":false},"author":33,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[63],"tags":[390,858,951,950],"_links":{"self":[{"href":"https:\/\/www.lowsugar-recipes.com\/blog\/wp-json\/wp\/v2\/posts\/672"}],"collection":[{"href":"https:\/\/www.lowsugar-recipes.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lowsugar-recipes.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lowsugar-recipes.com\/blog\/wp-json\/wp\/v2\/users\/33"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lowsugar-recipes.com\/blog\/wp-json\/wp\/v2\/comments?post=672"}],"version-history":[{"count":0,"href":"https:\/\/www.lowsugar-recipes.com\/blog\/wp-json\/wp\/v2\/posts\/672\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.lowsugar-recipes.com\/blog\/wp-json\/wp\/v2\/media?parent=672"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lowsugar-recipes.com\/blog\/wp-json\/wp\/v2\/categories?post=672"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lowsugar-recipes.com\/blog\/wp-json\/wp\/v2\/tags?post=672"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}