Welcome to lowsugar-recipes.com

Healthy Cookbook Buy at Amazon

Southern Succotash Recipe Low Carb



Servings: 10  |  Prep Time: 5 minutes


1 cup frozen lima beans

1 lb fresh or frozen green beans

3 large tomatoes, peeled

1 cup frozen corn kernels

2 tbsp canola oil


Nutrition Facts



1/2 Starch

1 Vegetable

1/2 Fat


Calories 87

Carbohydrate 14g

    Dietary Fiber 4g

    Sugar 3g

Fat 3g

Sodium 20mg

Cooking Methods

  1. Cook the lima and green beans with the tomatoes in boiling water until the beans are tender, or about 15 minutes.
  2. Add the corn and cook until done, or about 5 minutes. Toss lightly with oil to serve.

Fun Facts / Cooking Tips

There are many variations of this vegetable recipe. This succotash recipe is lighter with lima beans, green beans and corns.



More Vegetable Recipes

Back Low Sugar Recipes

Copyright 2008-2024 lowsugar-recipes.com. All Rights Reserved

All trademarks are the property of their respective owners.

Contact Us | Terms of Use | Privacy Policy | Sitemap